Cucumber-Avocado Salad

Cucumber-Avocado Salad

June 1, 2017

Finish it off with a pinch of salt and squirt of citrus for even more fresh flavor.

  • 2 medium cucumbers, cubed
  • 2 avocados, cubed
  • 4 tablespoons chopped fresh cilantro
  • 1 clove garlic, minced
  • 2 tablespoons minced green onions (optional)
  • 1/4 teaspoon salt
  • black pepper to taste
  • ¼ large lemon
  • 1 lime

In a large bowl, combine cucumbers, avocados, and cilantro. Stir in garlic, onions, salt, and pepper. Squeeze lemon and lime over the top, and toss. Cover. Refrigerate at least 30 minutes.

Makes four servings; total preparation time, 45 minutes.

Recipe adapted from